1. Lorenz Adlon Esszimmer

Chef: Reto Brändli.
Stars: Two Michelin stars.

The first of our Berlin Michelin restaurants is situated at Pariser Platz, a location with historical resonance; Lorenz Adlon Esszimmer is a confluence of tradition and innovation. Chef Brändli's unique fusion of classic French gourmet and Asian flavors is a culinary ballet, a dance of ingredients that leaves an impression on one's palate. Carefully paired with various wines, each dish narrates tales of age-old traditions blended with contemporary nuances.

2. Restaurant FACIL

Chef: Michael Kempf.
Stars: Two Michelin stars.

Since it opened its doors in 2001, Restaurant FACIL has stood out as a top place for food lovers in the Berlin-Mitte area. Chef Kempf is dedicated to cooking with both heart and skill. He takes great care in each dish, ensuring it tastes good and tells a story. This commitment to quality and his passion for food make every visit to Restaurant FACIL a unique and memorable dining experience at one of the Michelin restaurants in Berlin.

3. CODA

Chef: René Frank and Julia A. Leitner.
Stars: Two Michelin stars.

At CODA, the traditional way of dining gets a twist. Instead of saving dessert for last, here it takes center stage. Every dessert is carefully crafted to surprise and excite, making the sweet course the show's star. Chefs Frank and Leitner put a lot of thought into their creations and thats why they are in the Michelin Berlin Guide. They're not just serving food but also telling stories with each bite. It's not just about the taste; it's about the experience. This unique approach ensures that every visit to CODA becomes a memorable adventure in the world of desserts.

4. Horváth
Chef: Sebastian Frank.
Stars: Two Michelin stars.

Horváth is next on our Michelin restaurants in Berlin list. It is a dining destination and homage to the Austrian culinary heritage. Every dish, intricately crafted by Chef Frank, is a gustatory journey to his roots, brimming with nostalgia, tradition, and innovation. Complementing this experience, Sommelier Michi Stiel's curated beverages enhance the dining experience, making it a harmonious balance of flavors and memories.

5. Nobelhart & Schmutzig
Chef: Not specifically mentioned.
Stars: One Michelin star.

Nobelhart & Schmutzig is not just another Michelin star restaurant in Berlin; it's a revolution. Its "vocally local" philosophy resonates deeply in today's world, emphasizing sustainability, regional pride, and authenticity. Every dish serves as a canvas, showcasing the produce and the producers, reinforcing that dining is a sensory delight and a socio-political statement.

6. Bandol sur Mer
Chef: Not specifically mentioned.
Stars: One Michelin star.

The journey of Bandol sur Mer, from a humble kebab stand to a Michelin-starred marvel, is a testament to evolution and passion. This establishment celebrates the region with a menu that not only tantalizes the taste buds but also echoes the stories of local farmers and producers, highlighting the essence of Berlin's culinary soul.

7. Bieberbau
Chef: Not specifically mentioned.
Stars: One Michelin star.

Bieberbau's legacy is interwoven with history, art, and gastronomy. Once a hub for expressionist painters, today, it is an emblem of culinary and artistic excellence. Each dish is a harmonious blend of herbs and spices, crafted precisely, showcasing the perfect balance between tradition and modernity.



Other Berlin's Michelin-studded Restaurants

Having delved into Berlin's prominent Michelin-starred restaurants, one might wonder if the culinary journey stops there. Far from it! Berlin has a treasure trove of gastronomic experiences waiting to be discovered. Here are more Berlin Michelin-starred establishments that you should add to your list:

Skykitchen: Perched atop the city, Skykitchen offers mesmerizing panoramic views of Berlin's skyline and a culinary journey through authentic local flavors crafted meticulously by seasoned chefs. It's a blend of sight and taste that remains unparalleled.

Tulus Lotrek: Stepping into Tulus Lotrek is akin to embracing a symphony of scents and savors. Each dish unfolds a narrative elevated by aromatic spices and intricate textures, revealing the essence of world-class culinary craftsmanship.

Einsunternull: Deep-rooted in Berlin's culinary heart, Einsunternull offers a gourmet experience where each dish is a chapter in Berlin's gastronomic tale. From locally sourced ingredients to time-honored techniques, it's an ode to the region's rich heritage.

Restaurant Richard: Beyond just a meal, dining at Restaurant Richard is an artistic experience. Crafted with precision and passion, dishes resemble masterpieces on a canvas, evoking emotions and memories through each bite.

Kin Dee: Venturing into Kin Dee, one embarks on a culinary expedition to the heart of Thailand. With meticulously curated flavors, ingredients, and techniques, it offers a Thai dining experience that transcends borders and resonates with authenticity.

Ernst: Celebrating the art of culinary minimalism, Ernst meticulously focuses on the essence of each ingredient. Though seemingly simple, the dishes unravel layers of taste and texture, paying homage to the fundamentals of gastronomy.

Pauly Saal: Nestled within a historical setting, Pauly Saal skillfully blends Berlin's rich culinary lineage with contemporary twists. The ambiance, resonating with tales from the past, enhances a dining experience that oscillates between nostalgia and novelty.

Rutz: A haven for oenophiles, Rutz promises a journey through the world's finest vineyards. Each wine curated with care stands tall beside gourmet dishes, harmonizing flavors and elevating the dining soiree.

Final thoughts

Berlin's Michelin-starred restaurants are unique places. They tell stories of hard work, dedication, and top-quality food. Every meal shows the best of Berlin's food traditions, making the city a favorite for food lovers worldwide. For people living in Berlin or just visiting, these restaurants offer great food, new experiences, and beautiful memories.